LoganitaLoganita

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    Fall Harvest

    Located just up the road from the Willows Inn on Lummi Island, Loganita’s culinary gardens are impeccably maintained and grow vegetables, berries, edible flowers and herbs for Chef Blaine Wetzel and his kitchen staff. Loganita relies on bio-intensive farming practices that foster healthy soils, conserve space, and require low energy input while maximizing yields. Maintaining the overall health of the Loganita farming ecosystem is gentle on the environment…

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    Little helper

    Located just up the road from the Willows Inn on Lummi Island, Loganita’s culinary gardens are impeccably maintained and grow vegetables, berries, edible flowers and herbs for Chef Blaine Wetzel and his kitchen staff. Loganita relies on bio-intensive farming practices that foster healthy soils, conserve space, and require low energy input while maximizing yields. Maintaining the overall health of the Loganita farming ecosystem is gentle on the environment…

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    Sweet potato harvest

    Located just up the road from the Willows Inn on Lummi Island, Loganita’s culinary gardens are impeccably maintained and grow vegetables, berries, edible flowers and herbs for Chef Blaine Wetzel and his kitchen staff. Loganita relies on bio-intensive farming practices that foster healthy soils, conserve space, and require low energy input while maximizing yields. Maintaining the overall health of the Loganita farming ecosystem is gentle on the environment…

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    Fall harvest

    Located just up the road from the Willows Inn on Lummi Island, Loganita’s culinary gardens are impeccably maintained and grow vegetables, berries, edible flowers and herbs for Chef Blaine Wetzel and his kitchen staff. Loganita relies on bio-intensive farming practices that foster healthy soils, conserve space, and require low energy input while maximizing yields. Maintaining the overall health of the Loganita farming ecosystem is gentle on the environment…

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    Potato trial

    Located just up the road from the Willows Inn on Lummi Island, Loganita’s culinary gardens are impeccably maintained and grow vegetables, berries, edible flowers and herbs for Chef Blaine Wetzel and his kitchen staff. Loganita relies on bio-intensive farming practices that foster healthy soils, conserve space, and require low energy input while maximizing yields. Maintaining the overall health of the Loganita farming ecosystem is gentle on the environment…

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    Harvest day

    Located just up the road from the Willows Inn on Lummi Island, Loganita’s culinary gardens are impeccably maintained and grow vegetables, berries, edible flowers and herbs for Chef Blaine Wetzel and his kitchen staff. Loganita relies on bio-intensive farming practices that foster healthy soils, conserve space, and require low energy input while maximizing yields. Maintaining the overall health of the Loganita farming ecosystem is gentle on the environment…

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    Fresh wheat

    Located just up the road from the Willows Inn on Lummi Island, Loganita’s culinary gardens are impeccably maintained and grow vegetables, berries, edible flowers and herbs for Chef Blaine Wetzel and his kitchen staff. Loganita relies on bio-intensive farming practices that foster healthy soils, conserve space, and require low energy input while maximizing yields. Maintaining the overall health of the Loganita farming ecosystem is gentle on the environment…

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    Loganita from the sky

    Located just up the road from the Willows Inn on Lummi Island, Loganita’s culinary gardens are impeccably maintained and grow vegetables, berries, edible flowers and herbs for Chef Blaine Wetzel and his kitchen staff. Loganita relies on bio-intensive farming practices that foster healthy soils, conserve space, and require low energy input while maximizing yields. Maintaining the overall health of the Loganita farming ecosystem is gentle on the environment…

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    Wheat harvest

    Located just up the road from the Willows Inn on Lummi Island, Loganita’s culinary gardens are impeccably maintained and grow vegetables, berries, edible flowers and herbs for Chef Blaine Wetzel and his kitchen staff. Loganita relies on bio-intensive farming practices that foster healthy soils, conserve space, and require low energy input while maximizing yields. Maintaining the overall health of the Loganita farming ecosystem is gentle on the environment…

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    Purple carrot harvest

    Located just up the road from the Willows Inn on Lummi Island, Loganita’s culinary gardens are impeccably maintained and grow vegetables, berries, edible flowers and herbs for Chef Blaine Wetzel and his kitchen staff. Loganita relies on bio-intensive farming practices that foster healthy soils, conserve space, and require low energy input while maximizing yields. Maintaining the overall health of the Loganita farming ecosystem is gentle on the environment…

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