LoganitaLoganita

  • #plantingday

    Located just up the road from the Willows Inn on Lummi Island, Loganita’s culinary gardens are impeccably maintained and grow vegetables, berries, edible flowers and herbs for Chef Blaine Wetzel and his kitchen staff. Loganita relies on bio-intensive farming practices that foster healthy soils, conserve space, and require low energy input while maximizing yields. Maintaining the overall health of the Loganita farming ecosystem is gentle on the environment…

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  • #farmkids

    Located just up the road from the Willows Inn on Lummi Island, Loganita’s culinary gardens are impeccably maintained and grow vegetables, berries, edible flowers and herbs for Chef Blaine Wetzel and his kitchen staff. Loganita relies on bio-intensive farming practices that foster healthy soils, conserve space, and require low energy input while maximizing yields. Maintaining the overall health of the Loganita farming ecosystem is gentle on the environment…

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  • #spring

    Located just up the road from the Willows Inn on Lummi Island, Loganita’s culinary gardens are impeccably maintained and grow vegetables, berries, edible flowers and herbs for Chef Blaine Wetzel and his kitchen staff. Loganita relies on bio-intensive farming practices that foster healthy soils, conserve space, and require low energy input while maximizing yields. Maintaining the overall health of the Loganita farming ecosystem is gentle on the environment…

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  • #harvestday

    Located just up the road from the Willows Inn on Lummi Island, Loganita’s culinary gardens are impeccably maintained and grow vegetables, berries, edible flowers and herbs for Chef Blaine Wetzel and his kitchen staff. Loganita relies on bio-intensive farming practices that foster healthy soils, conserve space, and require low energy input while maximizing yields. Maintaining the overall health of the Loganita farming ecosystem is gentle on the environment…

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  • #loganitaharvest

    Located just up the road from the Willows Inn on Lummi Island, Loganita’s culinary gardens are impeccably maintained and grow vegetables, berries, edible flowers and herbs for Chef Blaine Wetzel and his kitchen staff. Loganita relies on bio-intensive farming practices that foster healthy soils, conserve space, and require low energy input while maximizing yields. Maintaining the overall health of the Loganita farming ecosystem is gentle on the environment…

    Continue Reading
  • #harvestday

    Located just up the road from the Willows Inn on Lummi Island, Loganita’s culinary gardens are impeccably maintained and grow vegetables, berries, edible flowers and herbs for Chef Blaine Wetzel and his kitchen staff. Loganita relies on bio-intensive farming practices that foster healthy soils, conserve space, and require low energy input while maximizing yields. Maintaining the overall health of the Loganita farming ecosystem is gentle on the environment…

    Continue Reading
  • #harvestday

    Located just up the road from the Willows Inn on Lummi Island, Loganita’s culinary gardens are impeccably maintained and grow vegetables, berries, edible flowers and herbs for Chef Blaine Wetzel and his kitchen staff. Loganita relies on bio-intensive farming practices that foster healthy soils, conserve space, and require low energy input while maximizing yields. Maintaining the overall health of the Loganita farming ecosystem is gentle on the environment…

    Continue Reading
  • #spring

    Located just up the road from the Willows Inn on Lummi Island, Loganita’s culinary gardens are impeccably maintained and grow vegetables, berries, edible flowers and herbs for Chef Blaine Wetzel and his kitchen staff. Loganita relies on bio-intensive farming practices that foster healthy soils, conserve space, and require low energy input while maximizing yields. Maintaining the overall health of the Loganita farming ecosystem is gentle on the environment…

    Continue Reading
  • #plantingday

    Located just up the road from the Willows Inn on Lummi Island, Loganita’s culinary gardens are impeccably maintained and grow vegetables, berries, edible flowers and herbs for Chef Blaine Wetzel and his kitchen staff. Loganita relies on bio-intensive farming practices that foster healthy soils, conserve space, and require low energy input while maximizing yields. Maintaining the overall health of the Loganita farming ecosystem is gentle on the environment…

    Continue Reading
  • #dailyharvest

    Located just up the road from the Willows Inn on Lummi Island, Loganita’s culinary gardens are impeccably maintained and grow vegetables, berries, edible flowers and herbs for Chef Blaine Wetzel and his kitchen staff. Loganita relies on bio-intensive farming practices that foster healthy soils, conserve space, and require low energy input while maximizing yields. Maintaining the overall health of the Loganita farming ecosystem is gentle on the environment…

    Continue Reading